This 20’ ramen food trailer was designed specifically to stand up to harsh northern temperatures. It features full insulation through floors, ceiling, walls, and a special heating unit to operate year-round in temperatures that reach as low as -30 degrees Celsius! Sometimes, the simplest of food truck builds are the best option for specialized food. When you are working in a condensed kitchen space, you must take advantage of every square inch.


  • 3 x commercial stock pot ranges
  • Floor, walls, ceiling insulation
  • Stainless steel countertop
  • Stainless steel shelving
  • Triple sink compartment
  • Large fresh water supply: 40 gallons of fresh water, 45 gallons of grey water
  • Customer supplied/installed their own refrigeration